Browse Every Recipe - Page Number 15

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Tangy dill pickles and melted cheese wrapped in soft tortillas for fun bites.
Pickle in a Blanket #127

Crisp pickles and cheese wrapped in tortillas offer tang and creaminess in quick snack-sized bites.

Zero-Waste Brownies Nut-Milk Pulp #128
Zero-Waste Brownies Nut-Milk Pulp #128

Decadent brownies using nut-milk pulp for rich flavor and less waste—perfect for satisfying chocolate cravings.

Creamy tahini iced coffee topped with plant-based milk and sweet maple syrup.
Tahini Iced Coffee Blend #129

Chilled coffee with tahini, maple syrup, and creamy plant-based milk for a refreshing, nutty drink.

Ube Pistachio Ice Cream Bars #130
Ube Pistachio Ice Cream Bars #130

Layered bars combine ube and pistachio for colorful, creamy contrast. Perfect for summer gatherings.

Homemade probiotic soda mocktail served over ice for a bubbly summer treat.
Probiotic Soda Mocktail Citrus #131

A sparkling probiotic drink with citrus and mint, light and refreshing for summer or any time. Easy to make at home.

Spicy Ramen Lasagna Fusion #132
Spicy Ramen Lasagna Fusion #132

Ramen noodles, pork, and cheese combined in a bold fusion, baked until bubbling and golden for rich comfort.

Homemade pasta chips seasoned variety, freshly baked for a crunchy, tasty treat.
Pasta Chips Seasoned Variety #133

Crispy pasta chips oven-baked with spices, ideal for dipping and snacking anytime.

Fermented Vegetable Bowl #134
Fermented Vegetable Bowl #134

Balanced bowl with crunchy veggies, tangy kimchi, hearty grains, and a bright, savory dressing.

Delightful Girl Dinner Platter featuring brie, grapes, nuts, and vibrant veggies.
Girl Dinner Platter Board #135

Platter with cheeses, fruits, snacks, and dips. Easy to prepare and perfect for casual gatherings.