Happy New Year Star Board

Featured in: Herb-Infused Breads

Celebrate the New Year with a vibrant star-shaped serving board showcasing an inviting mix of sliced cheeses, cured meats, fresh fruits, and crisp vegetables. This easy-to-assemble spread combines savory and sweet elements, balanced by creamy dips and crunchy crackers. Garnished with fresh rosemary and edible gold stars, it brings festive flair to any gathering. Perfect for sharing and mixing flavors, this board can be customized with vegetarian options by omitting meats and adding nuts or artichokes. Ideal for quick preparation, it makes holiday entertaining simple and stylish.

Updated on Tue, 09 Dec 2025 16:28:00 GMT
A vibrant Happy New Year 2026 Star Board bursting with colorful fruits, cheese stars, and savory meats. Pin
A vibrant Happy New Year 2026 Star Board bursting with colorful fruits, cheese stars, and savory meats. | toastybasil.com

A festive appetizer board featuring star-shaped bites, cheeses, fruits, cured meats, and dips&mdashperfect for celebrating the arrival of the New Year in style.

Ingredients

  • Cheeses: 120 g cheddar cheese, cut into 1 cm slices, 120 g gouda cheese, cut into 1 cm slices, 120 g brie, sliced
  • Cured Meats: 100 g prosciutto, 100 g salami, thinly sliced
  • Fruits: 1 cup seedless red grapes, 1 cup green grapes, 1 cup fresh strawberries, halved, 1 small pomegranate, seeds only
  • Crackers & Bread: 16 round crackers, 8 slices baguette, toasted
  • Vegetables: 1 cup baby carrots, 1 cup cucumber, sliced into stars (use star-shaped cutter), 1 cup mini bell peppers, sliced
  • Dips & Spreads: 1/2 cup hummus, 1/2 cup honey mustard dip
  • Garnishes: Fresh rosemary sprigs, Edible gold star confetti (optional, food-safe)

Instructions

Step 1:
Use a small star-shaped cookie cutter to cut stars from the sliced cheddar and gouda cheeses, as well as cucumber slices.
Step 2:
Arrange cheeses, brie wedges, and cured meats in star patterns on a large wooden board or platter.
Step 3:
Cluster fruits, vegetables, and crackers around the stars, balancing colors and textures.
Step 4:
Place toasted baguette slices, dips, and spreads in small bowls or ramekins, and add to the board.
Step 5:
Garnish with fresh rosemary sprigs and edible gold star confetti for a festive touch.
Step 6:
Serve immediately, encouraging guests to mix and match flavors.
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| toastybasil.com

Notes

Pair with sparkling wine, champagne, or a festive mocktail.

Required Tools

Large serving board or platter, Small star-shaped cookie cutter, Sharp knife, Small bowls or ramekins

Allergen Information

Contains Milk (cheese), Gluten (crackers, baguette), Sesame (hummus), Mustard (dip). May contain Nuts (check dips and spreads). Always check ingredient labels if serving guests with allergies.

Festive Happy New Year 2026 Star Board showcasing cheddar stars and a variety of delicious appetizer options. Pin
Festive Happy New Year 2026 Star Board showcasing cheddar stars and a variety of delicious appetizer options. | toastybasil.com

Enjoy your beautiful and festive star board with friends and family.

Recipe Q&A

How do I create the star shapes on this board?

Use a small star-shaped cookie cutter to cut stars from cheese slices and cucumber, adding a festive touch and uniform design.

Can I make this board vegetarian-friendly?

Yes, omit cured meats and add roasted nuts or marinated artichokes to maintain variety and texture without animal products.

What dips pair best with this star board?

Honey mustard dip and hummus complement the flavors well, offering sweet and savory notes to enhance the spread.

How should I arrange the ingredients for best presentation?

Arrange cheeses and cured meats in star patterns centrally, then cluster fruits, vegetables, crackers, and dips around to balance colors and textures.

What beverages complement this appetizer board?

Sparking wine, champagne, or festive mocktails pair wonderfully, enhancing the celebratory atmosphere of the board.

Happy New Year Star Board

A colorful star-shaped platter featuring cheeses, fruits, cured meats, and dips for festive gatherings.

Prep duration
30 min
Cooking duration
10 min
Complete duration
40 min


Skill level Easy

Origin International

Yield 8 Portions

Dietary specifications None specified

Components

Cheeses

01 4.2 oz cheddar cheese, sliced 0.4 inch thick
02 4.2 oz gouda cheese, sliced 0.4 inch thick
03 4.2 oz brie, sliced

Cured Meats

01 3.5 oz prosciutto
02 3.5 oz salami, thinly sliced

Fruits

01 1 cup seedless red grapes
02 1 cup green grapes
03 1 cup fresh strawberries, halved
04 1 small pomegranate, seeds only

Crackers & Bread

01 16 round crackers
02 8 slices baguette, toasted

Vegetables

01 1 cup baby carrots
02 1 cup cucumber, sliced into stars using star-shaped cutter
03 1 cup mini bell peppers, sliced

Dips & Spreads

01 1/2 cup hummus
02 1/2 cup honey mustard dip

Garnishes

01 Fresh rosemary sprigs
02 Edible gold star confetti, food-safe (optional)

Directions

Step 01

Cut Cheese and Cucumber Stars: Use a small star-shaped cookie cutter to cut stars from cheddar and gouda cheese slices and cucumber.

Step 02

Arrange Main Components: Place star-shaped cheeses, brie wedges, and cured meats in star patterns on a large wooden board or platter.

Step 03

Cluster Fruits, Vegetables, and Crackers: Arrange grapes, strawberries, pomegranate seeds, baby carrots, star-cut cucumbers, mini bell peppers, and crackers around the star patterns, balancing colors and textures.

Step 04

Add Bread and Dips: Place toasted baguette slices and small bowls of hummus and honey mustard dip on the board.

Step 05

Garnish and Final Touches: Decorate with fresh rosemary sprigs and optional edible gold star confetti for a festive appearance.

Step 06

Serve: Present immediately and encourage guests to mix and match flavors.

Necessary tools

  • Large serving board or platter
  • Small star-shaped cookie cutter
  • Sharp knife
  • Small bowls or ramekins

Allergy information

Review each component for possible allergens and if uncertain, we recommend consulting with a healthcare professional.
  • Contains milk, gluten, sesame, and mustard. May contain nuts. Check ingredient labels for allergens.

Nutrient breakdown (per portion)

These values are provided as a general guide and shouldn't replace professional medical advice.
  • Calories: 270
  • Fat: 13 g
  • Carbs: 26 g
  • Protein: 10 g