Garden-Inspired Meals

Velvety pumpkin and chickpea soup infused with aromatic sage and warming spices for a hearty main course.

Juicy steak with creamy garlic mashed potatoes and green beans, all cooked together on one sheet pan.

Wholesome beef and broccoli served over brown rice with vibrant greens for a balanced meal.

One-pan Tex-Mex featuring black beans, fresh veggies, and creamy avocado yogurt topping.

Tender cod with roasted butternut squash and spinach topped with a tomato-herb sauce.

Juicy turkey breast and winter veggies roasted together with a flavorful cranberry glaze.

Roasted sweet potatoes, black beans, kale, and cheese baked together with zesty enchilada sauce in one pan.

Nutrient-packed bowl with roasted beets, quinoa, kale, avocado, and tahini dressing for a wholesome, flavorful meal.

A comforting plant-based dish featuring lentils and creamy sweet potato mash topping.