Gold and Black Midnight Snack

Featured in: Herb-Infused Breads

This festive snack combines crunchy black cocoa cereal, mini pretzels, and caramel popcorn, coated gently in a honey-butter glaze. Baked to bring out rich aromas, it’s then tossed with dark chocolate chips, espresso beans for depth, gold candy accents, and shimmering sprinkles. Perfectly balanced between sweet and savory, it’s quick to prepare and ideal for New Year's celebrations or anytime a stylish, crunchy treat is desired. Variations include nuts or gluten-free options.

Updated on Fri, 12 Dec 2025 13:28:00 GMT
Golden candy-coated chocolates and midnight snack mix make a festive New Year's treat. Pin
Golden candy-coated chocolates and midnight snack mix make a festive New Year's treat. | toastybasil.com

A festive, sweet-and-savory snack mix featuring gold and black ingredients—perfect for ringing in the New Year with style and crunch.

This snack mix quickly became a holiday favorite with my friends& family who love the unique blend of textures and colors.

Ingredients

  • Crunchy Base: 3 cups black cocoa cereal (e.g., Oreo Os or similar), 2 cups mini pretzel twists, 1 cup caramel popcorn
  • Gold & Black Accents: 3/4 cup dark chocolate chips, 1/2 cup chocolate-covered espresso beans (optional for adults), 1/2 cup gold candy-coated chocolates (e.g., gold M&Ms), 1/2 cup gold star sprinkles or edible glitter
  • Sweet & Savory Coating: 1/4 cup unsalted butter, 2 tablespoons honey, 1/2 teaspoon sea salt

Instructions

Step 1:
Preheat your oven to 325°F (160°C). Line a large baking sheet with parchment paper.
Step 2:
In a large mixing bowl, combine black cocoa cereal, pretzel twists, and caramel popcorn.
Step 3:
In a small saucepan, melt butter over low heat. Stir in honey and sea salt until smooth.
Step 4:
Drizzle the butter mixture evenly over the snack mix. Toss gently to coat.
Step 5:
Spread the coated mix in an even layer on the prepared baking sheet. Bake for 8–10 minutes, stirring once halfway through, until fragrant and just beginning to crisp.
Step 6:
Remove from the oven and let cool completely.
Step 7:
Once cooled, transfer the mix to a large bowl. Add chocolate chips, chocolate-covered espresso beans, gold candy-coated chocolates, and gold star sprinkles. Toss gently to combine.
Step 8:
Serve in bowls or fill festive bags for guests to take home.
Crispy black cocoa cereal and gold sprinkles combine in this delicious midnight snack mix. Pin
Crispy black cocoa cereal and gold sprinkles combine in this delicious midnight snack mix. | toastybasil.com

This mix is always a hit at our family gatherings, bringing everyone together to enjoy a crunchy festive treat.

Notes

Espresso beans add a sophisticated touch—omit for a kid-friendly version. Pair with sparkling wine or a festive mocktail for a perfect NYE treat.

Required Tools

Large mixing bowl, Small saucepan, Baking sheet, Parchment paper, Spatula

Allergen Information

Contains dairy (butter), gluten (pretzels, some cereals), and soy (chocolate). May contain nuts (if added or present in chocolates). Double-check candy and cereal labels for allergens.

Sweet and salty gourmet midnight snack mix with dark chocolate chips is ready to enjoy. Pin
Sweet and salty gourmet midnight snack mix with dark chocolate chips is ready to enjoy. | toastybasil.com

This Gold and Black Midnight Snack Mix brings a delightful balance of flavors and textures that's perfect for your next celebration.

Recipe Q&A

What gives this snack its unique black and gold colors?

The mix features black cocoa cereal and dark chocolate chips for deep tones, while gold candy-coated chocolates and edible glitter add festive golden highlights.

How do I achieve the perfect crunch in this snack?

A light honey-butter coating is baked over a mix of cereals, pretzels, and caramel popcorn, which crisps up during baking maintaining crunchiness without sogginess.

Can adult variations include any special ingredients?

Yes, adding chocolate-covered espresso beans enhances flavor complexity with a slight coffee kick, recommended for adult palates.

Is it possible to make this mix gluten-free?

Absolutely. Use gluten-free pretzels and popcorn as substitutes to keep the snack safe for gluten-sensitive individuals.

How should I store the snack mix for best freshness?

Store in an airtight container at room temperature to maintain texture and flavors for several days without losing crispness.

Gold and Black Midnight Snack

Sweet and savory mix with black cocoa cereal, caramel popcorn, chocolate, and festive gold touches.

Prep duration
10 min
Cooking duration
10 min
Complete duration
20 min


Skill level Easy

Origin American

Yield 8 Portions

Dietary specifications Vegetarian

Components

Crunchy Base

01 3 cups black cocoa cereal (e.g., Oreo Os or similar)
02 2 cups mini pretzel twists
03 1 cup caramel popcorn

Gold & Black Accents

01 3/4 cup dark chocolate chips
02 1/2 cup chocolate-covered espresso beans (optional for adults)
03 1/2 cup gold candy-coated chocolates (e.g., gold M&Ms)
04 1/2 cup gold star sprinkles or edible glitter

Sweet & Savory Coating

01 1/4 cup unsalted butter
02 2 tablespoons honey
03 1/2 teaspoon sea salt

Directions

Step 01

Preheat Oven and Prepare Pan: Preheat the oven to 325°F. Line a large baking sheet with parchment paper.

Step 02

Combine Base Ingredients: In a large bowl, mix black cocoa cereal, mini pretzel twists, and caramel popcorn.

Step 03

Prepare Coating Mixture: Melt unsalted butter over low heat in a small saucepan. Stir in honey and sea salt until smooth.

Step 04

Coat Snack Mix: Drizzle the butter mixture evenly over the combined ingredients and toss gently to coat all pieces.

Step 05

Bake Snack Mix: Spread the coated mixture evenly on the prepared baking sheet. Bake for 8 to 10 minutes, stirring once halfway through, until fragrant and beginning to crisp.

Step 06

Cool the Mix: Remove from oven and allow the mix to cool completely on the baking sheet.

Step 07

Add Finishing Touches: Transfer the cooled mix to a large bowl. Incorporate dark chocolate chips, chocolate-covered espresso beans, gold candy-coated chocolates, and gold star sprinkles. Toss gently until evenly combined.

Step 08

Serve: Portion into bowls or festive bags for serving or gifting.

Necessary tools

  • Large mixing bowl
  • Small saucepan
  • Baking sheet
  • Parchment paper
  • Spatula

Allergy information

Review each component for possible allergens and if uncertain, we recommend consulting with a healthcare professional.
  • Contains dairy (butter), gluten (pretzels, some cereals), and soy (chocolate). May contain nuts if added or present in chocolates. Verify candy and cereal labels for allergens.

Nutrient breakdown (per portion)

These values are provided as a general guide and shouldn't replace professional medical advice.
  • Calories: 235
  • Fat: 9 g
  • Carbs: 36 g
  • Protein: 3 g