Pin Golden, flaky puff pastry filled with creamy Brie and tangy cranberry sauce is an irresistible, bite-sized appetizer that shines at festive gatherings. Each morsel delivers a delightful combination of sweet, savory and creamy flavors that make this dish a crowd favorite.
I first made these cranberry Brie bites for a winter gathering and they disappeared almost instantly. Their simple, fuss-free preparation meant I could spend more time with my guests and less time in the kitchen.
Ingredients
- Brie cheese: 200 g (7 oz), rind trimmed, cut into 24 cubes
- Puff pastry: 1 sheet (250 g / 9 oz) frozen, thawed
- Cranberry sauce: 120 g (1/2 cup), homemade or store-bought
- Chopped pecans or walnuts: 2 tbsp, optional
- Fresh rosemary: 1 tbsp, finely chopped, optional
Instructions
- Prep Oven & Muffin Tin:
- Preheat oven to 200°C (400°F). Line mini muffin tin with nonstick spray or parchment squares.
- Prepare Puff Pastry:
- On floured surface, roll out puff pastry to 30 x 30 cm (12 x 12 in) square. Cut into 24 equal squares.
- Shape Shells:
- Press each pastry square gently into a mini muffin cup.
- Add Cheese & Sauce:
- Place cube of Brie into each pastry shell, then top with 1/2 teaspoon of cranberry sauce.
- Add Garnish:
- Sprinkle with chopped nuts and rosemary, if desired.
- Bake:
- Bake for 13–15 minutes, until pastry is golden and cheese is bubbling.
- Serve:
- Cool slightly before serving warm.
Pin My family now requests these bites every holiday and each batch brings everyone together for a cheerful start to the meal.
Required Tools
Mini muffin tin, rolling pin, sharp knife, and a small spoon are all you need for preparing this recipe.
Notes
Swap cranberry sauce for fig jam or apricot preserves, and for a nut-free version use pumpkin seeds or omit the nuts entirely.
Nutritional Information
Each bite contains about 95 calories, 6 g total fat, 8 g carbohydrates, and 2 g protein.
Pin Make these cranberry Brie bites for your next gathering and watch your guests delight in every warm, cheesy bite.
Recipe Q&A
- → What type of pastry is used?
Frozen puff pastry sheets are recommended for their flakiness and ease of use.
- → Can I substitute the cranberry sauce?
Yes, fig jam or apricot preserves can be used for a different but complementary flavor profile.
- → Are nuts necessary for this dish?
Nuts are optional and can be substituted with pumpkin seeds or omitted for a nut-free version.
- → How should these bites be served?
They are best served warm, fresh from the oven, but can be reheated gently before serving.
- → What cheese works best?
Brie cheese with the rind trimmed is ideal for its creamy texture and mild flavor.