Pin A quick and irresistible appetizer featuring zesty pepperoni slices layered on crisp square crackers, topped with melty cheese for the perfect snack or party bite.
This appetizer is always a hit at gatherings, bringing a perfect balance of spicy and cheesy that everyone enjoys.
Ingredients
- Crackers: 12 square crackers (such as saltines or butter crackers)
- Pepperoni & Cheese: 24 slices pepperoni, 1/2 cup (60 g) shredded mozzarella cheese, 2 tablespoons grated Parmesan cheese (optional)
- Garnish (Optional): 1 tablespoon chopped fresh parsley, 1/4 teaspoon crushed red pepper flakes
Instructions
- Step 1:
- Preheat your oven broiler to high, positioning a rack about 6 inches from the heat source.
- Step 2:
- Arrange the square crackers on a baking sheet lined with parchment paper.
- Step 3:
- Place 2 slices of pepperoni on each cracker, overlapping slightly.
- Step 4:
- Sprinkle a generous pinch of shredded mozzarella over the pepperoni on each cracker.
- Step 5:
- (Optional) Top with a light dusting of grated Parmesan.
- Step 6:
- Broil for 2–3 minutes or until the cheese is bubbly and melted and the pepperoni edges begin to crisp. Watch carefully to prevent burning.
- Step 7:
- Remove from the oven and let cool slightly.
- Step 8:
- Garnish with chopped parsley and a pinch of red pepper flakes, if desired. Serve warm.
Pin This recipe always brings my family together around the snack table during game night.
Required Tools
Baking sheet, parchment paper, oven broiler, oven mitts
Allergen Information
Contains Wheat (crackers), Milk (cheese), Pork (pepperoni). May contain Soy - always verify ingredient labels for allergens.
Nutritional Information
Calories: 80, Total Fat: 6 g, Carbohydrates: 5 g, Protein: 4 g per serving.
Pin These bites are quick to prepare and sure to impress at any party or snack time.
Recipe Q&A
- → What type of crackers work best?
Square saltine or butter crackers provide a sturdy, crispy base that holds toppings well without becoming soggy.
- → Can I make these bites spicier?
Yes, try using hot pepperoni or sprinkle red pepper flakes before broiling to add a spicy kick.
- → How long should I broil the bites?
Broil for 2–3 minutes until the cheese melts and bubbles and pepperoni edges crisp carefully watching to prevent burning.
- → Are there alternatives for the pepperoni?
Turkey pepperoni works well for a lighter option while maintaining flavorful layers.
- → Can I prepare these ahead of time?
Arrange and top the crackers in advance, then broil just before serving for best freshness and texture.